Great Greek Salad
“Discover the joy of making Great Greek Salad at home. This 45-minute mediterranean recipe delivers authentic flavors that will make your taste buds sing.”
🤖 Why This Recipe Matches Your Mood
Discover the joy of making Great Greek Salad at home. This 45-minute mediterranean recipe delivers authentic flavors that will make your taste buds sing.
This Great Greek Salad embodies the sun-soaked flavors of Mediterranean cooking—olive oil, fresh herbs, bright citrus, and wholesome ingredients.
This style of cooking proves that healthy eating doesn't mean sacrificing flavor. Simple preparations let quality ingredients shine.
Bring a taste of the Greek islands, Italian coast, or Spanish seaside to your table.
📋 Great Greek Salad
📝 Ingredients
- •6 small cucumbers, seeded and sliced
- •1 1/2 cups crumbled feta cheese
- •1 cup Kalamata olives, pitted and sliced
- •3 cups diced roma tomatoes
- •1/3 cup diced oil packed sun-dried tomatoes, drained, oil reserved
- •1/2 red onion, sliced
- •1 Tbsp rice vinegar (I had to use apple cider, but I think rice would be better)
- •1/2 tsp Greek Seasoning
👨🍳 Instructions
- 1
In a large salad bowl, toss together the cucumbers, olives, roma tomatoes, sun-dried tomatoes, 2 tablespoons reserved sun-dried tomato oil, red onion, vinegar, and seasoning.
- 2
Chill until serving.
- 3
Right before serving toss in the feta and stir to combine.
💡 Why This Recipe?
Discover the joy of making Great Greek Salad at home. This 45-minute mediterranean recipe delivers authentic flavors that will make your taste buds sing.
⭐ Pro Tips
- 1Read the entire recipe before starting to avoid surprises
- 2Prep all ingredients before cooking (mise en place) for a smoother experience
- 3For best results, use fresh, high-quality cucumbers
- 4Taste as you go and adjust seasonings to your preference
🥗 Nutrition Information
Per serving
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