Banana Creme Brulee
βDiscover the joy of making Banana Creme Brulee at home. This 45-minute mediterranean recipe delivers authentic flavors that will make your taste buds sing.β

π€ Why This Recipe Matches Your Mood
Discover the joy of making Banana Creme Brulee at home. This 45-minute mediterranean recipe delivers authentic flavors that will make your taste buds sing.
This Banana Creme Brulee embodies the sun-soaked flavors of Mediterranean cookingβolive oil, fresh herbs, bright citrus, and wholesome ingredients.
This style of cooking proves that healthy eating doesn't mean sacrificing flavor. Simple preparations let quality ingredients shine.
Bring a taste of the Greek islands, Italian coast, or Spanish seaside to your table.
π Banana Creme Brulee
π Ingredients
- β’2 Mashed bananas
- β’1 little demerara sugar
- β’3 egg yolks
- β’450 ml heavy cream
- β’1/2 cup Sugar
- β’1 vanilla pod
π¨βπ³ Instructions
- 1
Put the cream and the vanilla in a medium saucepan and bring slowly to the boil.
- 2
Remove from the heat just before the cream boils.Split the pod in half and scrape out the seeds with the point of a knife.Slice the bananas thickly and divide between 8 small ramekins.
- 3
Put the egg yolks caster sugar and vanilla seeds in a mixing bowl and beat till thick and creamy.
- 4
Pour the hot milk on to the egg and sugar mixture and stir.Rinse out the milk pan dry and pour in the custard.
- 5
Heat stirring slowly and almost constantly until the mixture thickens.There are a couple of things to bear in mind: if you make certain that the spoon gets right into the corners of the pan you run less risk of the custard curdling and on no account let the mixture boil otherwise the custard will scramble.
- 6
Pour the custard through a sieve into the little dishes filling them right to the top.Set aside to cool then refrigerate overnight.Dust the top of each custard with a thin layer of demerara then place under a very very hot grill for a few seconds until the sugar melts to a shiny caramel.Leave to cool and harden.Makes 8
π‘ Why This Recipe?
Discover the joy of making Banana Creme Brulee at home. This 45-minute mediterranean recipe delivers authentic flavors that will make your taste buds sing.
β Pro Tips
- 1Read the entire recipe before starting to avoid surprises
- 2Prep all ingredients before cooking (mise en place) for a smoother experience
- 3For best results, use fresh, high-quality bananas
- 4Taste as you go and adjust seasonings to your preference
π₯ Nutrition Information
Per serving
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