Pate Chinois
“Discover the joy of making Pate Chinois at home. This 35-minute canadian recipe delivers authentic flavors that will make your taste buds sing.”

🤖 Why This Recipe Matches Your Mood
Discover the joy of making Pate Chinois at home. This 35-minute canadian recipe delivers authentic flavors that will make your taste buds sing.
This Pate Chinois is a beloved Canadian dish that brings comfort and satisfaction to any meal. Its flavors have been refined over time to create the perfect balance that keeps people coming back for more.
Cooking is more than just preparing food—it's an act of love, creativity, and connection. This recipe embodies that spirit, offering you a chance to create something special in your own kitchen.
📋 Pate Chinois
📝 Ingredients
- •4 cups Potatoes
- •60ml Butter
- •½ cup Milk
- •450g Minced Beef
- •1 finely chopped Onion
- •500ml Creamed Corn
- •to taste Paprika
- •to taste Parsley
- •Dash Salt
- •Dash Pepper
👨🍳 Instructions
- 1
In a large pot of salted water, cook the potatoes until they are very tender. Drain.
- 2
With a masher, coarsely crush the potatoes with at least 30 ml (2 tablespoons) of butter. With an electric mixer, purée with the milk. Season with salt and pepper. Set aside.
- 3
With the rack in the middle position, preheat the oven to 190 °C (375 °F).
- 4
In a large skillet, brown the onion in the remaining butter. Add the meat and cook until golden brown. Season with salt and pepper. Remove from the heat.
- 5
Lightly press the meat at the bottom of a 20-cm (8-inch) square baking dish. Cover with the corn and the mashed potatoes. Sprinkle with paprika and parsley.
- 6
Bake for about 30 minutes. Finish cooking under the broiler. Let cool for 10 minutes.
💡 Why This Recipe?
Discover the joy of making Pate Chinois at home. This 35-minute canadian recipe delivers authentic flavors that will make your taste buds sing.
⭐ Pro Tips
- 1Read the entire recipe before starting to avoid surprises
- 2Prep all ingredients before cooking (mise en place) for a smoother experience
- 3For best results, use fresh, high-quality Potatoes
- 4Taste as you go and adjust seasonings to your preference
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