Peach & Blueberry Grunt
βDiscover the joy of making Peach & Blueberry Grunt at home. This 45-minute american recipe delivers authentic flavors that will make your taste buds sing.β

π€ Why This Recipe Matches Your Mood
Discover the joy of making Peach & Blueberry Grunt at home. This 45-minute american recipe delivers authentic flavors that will make your taste buds sing.
This Peach & Blueberry Grunt is a beloved American dish that brings comfort and satisfaction to any meal. Its flavors have been refined over time to create the perfect balance that keeps people coming back for more.
Cooking is more than just preparing foodβit's an act of love, creativity, and connection. This recipe embodies that spirit, offering you a chance to create something special in your own kitchen.
π Peach & Blueberry Grunt
π Ingredients
- β’1 tsp Corn Flour
- β’Juice of 2 Orange
- β’Zest of 1 Orange
- β’2 tbs Caster Sugar
- β’6 Peaches
- β’250g Blueberries
- β’200g Self-raising Flour
- β’50g Butter
- β’100g Muscovado Sugar
- β’1 tsp Cinnamon
- β’6 tblsp Milk
π¨βπ³ Instructions
- 1
Heat oven to 190C/170C fan/gas 5. Butter a wide shallow ovenproof dish. Blend the cornflour with the orange zest and juice, and put in a large pan with the sugar. Halve, stone and slice the peaches and add to the pan. Bring slowly to the boil, stirring gently until the sauce is shiny and thickened, about 3-4 mins. Remove from the heat, stir in the blueberries and tip into the prepared dish.
- 2
Tip the flour into a mixing bowl and add the 50g butter. Rub the butter into the flour until it resembles fine breadcrumbs, then stir in half the sugar. Mix the remaining sugar with the cinnamon and set aside.
- 3
Add the milk to the dry ingredients and mix to a soft dough. Turn out onto a lightly floured surface and knead briefly. Roll out to an oblong roughly 16 x 24cm. Brush with melted butter and sprinkle evenly with the spicy sugar. Roll up from one long side and cut into 12 slices. Arrange around the top of the dish, leaving the centre uncovered.
- 4
Bake for 20-25 mins, until the topping is crisp and golden. Serve warm.
π‘ Why This Recipe?
Discover the joy of making Peach & Blueberry Grunt at home. This 45-minute american recipe delivers authentic flavors that will make your taste buds sing.
β Pro Tips
- 1Read the entire recipe before starting to avoid surprises
- 2Prep all ingredients before cooking (mise en place) for a smoother experience
- 3For best results, use fresh, high-quality Corn Flour
- 4Taste as you go and adjust seasonings to your preference
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