Basil Lime White Bean Hummus
“Discover the joy of making Basil Lime White Bean Hummus at home. This 45-minute middle eastern recipe delivers authentic flavors that will make your taste buds sing.”
🤖 Why This Recipe Matches Your Mood
Discover the joy of making Basil Lime White Bean Hummus at home. This 45-minute middle eastern recipe delivers authentic flavors that will make your taste buds sing.
This Basil Lime White Bean Hummus draws from the rich tapestry of Middle Eastern cuisine, where ancient spice routes meet modern cooking. Warm spices, fresh herbs, and generous hospitality define this incredible food tradition.
Middle Eastern cooking transforms humble ingredients into something extraordinary.
📋 Basil Lime White Bean Hummus
📝 Ingredients
- •15 ounce can of cannellini beans, drained and rinsed
- •2 cloves of garlic, minced
- •1/4 cup fresh basil
- •1 zest of lime
- •1/2 juice from lime
- •2 tablespoons olive oil
- •4 tablespoons water (add only as needed)
- •1/2 teaspoon salt
- •1/4 teaspoon black pepper
👨🍳 Instructions
- 1
Combine beans, garlic, basil, lime zest, juice, and olive oil in the food processor and blend until mixed.
- 2
With the processor on, add water until desired consistency is reached.
- 3
Add salt and pepper, then taste and add more if needed.
- 4
Serve with chips or veggies, preferably cold. If you can't wait, eat it right away!
💡 Why This Recipe?
Discover the joy of making Basil Lime White Bean Hummus at home. This 45-minute middle eastern recipe delivers authentic flavors that will make your taste buds sing.
⭐ Pro Tips
- 1Read the entire recipe before starting to avoid surprises
- 2Prep all ingredients before cooking (mise en place) for a smoother experience
- 3For best results, use fresh, high-quality cannellini beans
- 4Taste as you go and adjust seasonings to your preference
🥗 Nutrition Information
Per serving
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