Grilled eggplant with coconut milk
“Discover the joy of making Grilled eggplant with coconut milk at home. This 35-minute filipino recipe delivers authentic flavors that will make your taste buds sing.”
🤖 Why This Recipe Matches Your Mood
Discover the joy of making Grilled eggplant with coconut milk at home. This 35-minute filipino recipe delivers authentic flavors that will make your taste buds sing.
This Grilled eggplant with coconut milk is a beloved Filipino dish that brings comfort and satisfaction to any meal. Its flavors have been refined over time to create the perfect balance that keeps people coming back for more.
Cooking is more than just preparing food—it's an act of love, creativity, and connection. This recipe embodies that spirit, offering you a chance to create something special in your own kitchen.
📋 Grilled eggplant with coconut milk
📝 Ingredients
- •6 Egg Plants
- •1 can Coconut Milk
- •1 tbs Lemon Juice
- •1 tsp Salt
- •To taste Red Pepper Flakes
- •4 Sticks Onions
👨🍳 Instructions
- 1
. Prepare the eggplants for grilling by pricking them all over with a fork. This is so it won’t burst during the grilling process as the natural water in it heats up.
- 2
2. Grill the eggplants, turning them over frequently to ensure even cooking. Grill until the skins are dark brown, even black and the eggplant is soft when you touch it.
- 3
3. Soak the grilled eggplant in a bowl of water to cool it down. Peel the skin off the eggplant. Place the whole eggplants in a shallow dish (my mom actually cuts the eggplant into small, bite-sized pieces).
- 4
4. In a small mixing bowl, mix together the coconut milk or cream, lemon powder, salt and hot pepper. Mix until the lemon powder and salt dissolve. Taste, then adjust the amount of lemon powder, salt and hot pepper to your liking. Pour the mixture over the eggplant. Sprinkle the green onions over the eggplant and coconut milk. Stir gently to combine.
💡 Why This Recipe?
Discover the joy of making Grilled eggplant with coconut milk at home. This 35-minute filipino recipe delivers authentic flavors that will make your taste buds sing.
⭐ Pro Tips
- 1Read the entire recipe before starting to avoid surprises
- 2Prep all ingredients before cooking (mise en place) for a smoother experience
- 3For best results, use fresh, high-quality Egg Plants
- 4Taste as you go and adjust seasonings to your preference
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