Parmesan Cheese Scones
βDiscover the joy of making Parmesan Cheese Scones at home. This 45-minute english recipe delivers authentic flavors that will make your taste buds sing.β

π€ Why This Recipe Matches Your Mood
Discover the joy of making Parmesan Cheese Scones at home. This 45-minute english recipe delivers authentic flavors that will make your taste buds sing.
This Parmesan Cheese Scones is a beloved English dish that brings comfort and satisfaction to any meal. Its flavors have been refined over time to create the perfect balance that keeps people coming back for more.
Cooking is more than just preparing foodβit's an act of love, creativity, and connection. This recipe embodies that spirit, offering you a chance to create something special in your own kitchen.
π Parmesan Cheese Scones
π Ingredients
- β’2 teaspoons Baking powder
- β’2 large Eggs, lightly beaten
- β’1 cup all-purpose flour
- β’1/2 cup Milk
- β’3/4 cup Onion, finely chopped
- β’1 teaspoon Dried oregano
- β’1 cup Freshly-grated Parmesan cheese
- β’1/4 teaspoon Salt
- β’3/4 teaspoon Tabasco sauce
- β’1/2 cup unsalted butter (cold)
π¨βπ³ Instructions
- 1
Preheat oven to 400F degrees. Grease baking sheet; set aside.
- 2
Combine flour, cheese, baking powder, oregano and salt in large bowl or food processor.
- 3
Cut in butter with pastry blender, two knives or pulses of the food processor until mixture resembles coarse crumbs. (If blended in food processor, transfer mixture to large bowl.)
- 4
Combine milk, eggs and Tabasco sauce in small bowl until well blended; stir into flour mixture just until moistened. Stir in onion. (The dough will be sticky.)
- 5
Place dough onto center of prepared baking sheet; pat dough into 9" circle.
- 6
Cut circle into 8 wedges.
- 7
Bake 20-25 minutes or until golden brown and wooden pick inserted in center comes out clean.
- 8
Remove from pan. Cool on wire rack 10 minutes.
- 9
Serve warm or cool completely.
π‘ Why This Recipe?
Discover the joy of making Parmesan Cheese Scones at home. This 45-minute english recipe delivers authentic flavors that will make your taste buds sing.
β Pro Tips
- 1Read the entire recipe before starting to avoid surprises
- 2Prep all ingredients before cooking (mise en place) for a smoother experience
- 3For best results, use fresh, high-quality baking powder
- 4Taste as you go and adjust seasonings to your preference
π₯ Nutrition Information
Per serving
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