Spiced tortilla
“Discover the joy of making Spiced tortilla at home. This 35-minute spanish recipe delivers authentic flavors that will make your taste buds sing.”
🤖 Why This Recipe Matches Your Mood
Discover the joy of making Spiced tortilla at home. This 35-minute spanish recipe delivers authentic flavors that will make your taste buds sing.
This Spiced tortilla brings the passion of Spanish cuisine to your table. From tapas bars in Barcelona to family kitchens in Andalusia, Spanish cooking celebrates bold flavors and convivial dining.
Spanish food is meant to be shared, savored slowly, and enjoyed with good company.
📋 Spiced tortilla
📝 Ingredients
- •1 tbsp Sunflower Oil
- •1 Onion
- •1 Red Chilli
- •2 teaspoon Curry Powder
- •300g Cherry Tomatoes
- •500g Potatoes
- •Bunch Coriander
- •8 Egg
👨🍳 Instructions
- 1
step 1
- 2
Heat the oil in a large frying pan. Fry the onion and half the chilli for 5 mins until softened. Tip in the spices, fry for 1 min more, then add the cherry tomatoes, potatoes and coriander stalks to the pan. Season the eggs well, pour over the top of the veg and leave to cook gently for 8-10 mins until almost set.
- 3
step 2
- 4
Heat the grill and flash the tortilla underneath for 1-2 mins until the top is set. Scatter the coriander leaves and remaining chilli over the top, slice into wedges and serve with a green salad.
💡 Why This Recipe?
Discover the joy of making Spiced tortilla at home. This 35-minute spanish recipe delivers authentic flavors that will make your taste buds sing.
⭐ Pro Tips
- 1Read the entire recipe before starting to avoid surprises
- 2Prep all ingredients before cooking (mise en place) for a smoother experience
- 3For best results, use fresh, high-quality Sunflower Oil
- 4Taste as you go and adjust seasonings to your preference
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