Stamppot
“Discover the joy of making Stamppot at home. This 35-minute dutch recipe delivers authentic flavors that will make your taste buds sing.”
🤖 Why This Recipe Matches Your Mood
Discover the joy of making Stamppot at home. This 35-minute dutch recipe delivers authentic flavors that will make your taste buds sing.
This Stamppot is a beloved Dutch dish that brings comfort and satisfaction to any meal. Its flavors have been refined over time to create the perfect balance that keeps people coming back for more.
Cooking is more than just preparing food—it's an act of love, creativity, and connection. This recipe embodies that spirit, offering you a chance to create something special in your own kitchen.
📋 Stamppot
📝 Ingredients
- •1.5kg Potatoes
- •2 leaves Bay Leaf
- •2 Shallots
- •3 tbs Butter
- •750g Kale
- •2 Sausages
- •500ml Milk
- •Grated Nutmeg
- •Pinch Salt
- •Pinch Pepper
👨🍳 Instructions
- 1
Wash and peel the potatoes and cut into similarly sized pieces for even cooking.
- 2
In a large soup pot, boil the potatoes and the bay leaves in salted water for 20 minutes. Discard the bay leaves.
- 3
If you're not using a bag of ready-cut curly kale, wash the bunches thoroughly under cool running water to get rid of all soil—you wouldn't want that gritty texture in your finished dish. Trim any coarse stems and discard any brown leaves. With a sharp knife, cut the curly kale into thin strips.
- 4
Peel and chop the shallots.
- 5
In a frying pan or skillet, melt 1 tbsp. of butter and saute the shallots for a few minutes before adding the curly kale and 2 tbsp. of water. Season and cook for about 10 minutes, or until tender.
- 6
Warm the milk on the stove or in the microwave.
- 7
Drain, shake and dry the potatoes with kitchen towels before mashing with a potato masher or ricer. Working quickly, add the warm milk and the remaining butter. Season to taste with nutmeg, salt, and pepper.
- 8
Mix the cooked curly kale through the cooked mashed potato mixture.
- 9
Top with slices of the smoked sausage and serve hot with your favorite mustard or gravy.
- 10
Serve and enjoy!
💡 Why This Recipe?
Discover the joy of making Stamppot at home. This 35-minute dutch recipe delivers authentic flavors that will make your taste buds sing.
⭐ Pro Tips
- 1Read the entire recipe before starting to avoid surprises
- 2Prep all ingredients before cooking (mise en place) for a smoother experience
- 3For best results, use fresh, high-quality Potatoes
- 4Taste as you go and adjust seasonings to your preference
🔗 You Might Also Like
🧭 Explore More Meal Ideas
📖 From Our Blog
Comfort Food for Rainy Days: 8 Cozy Recipes to Warm Your Soul
Rain tapping on the windows? Here are 8 soul-warming recipes perfect for curling up with on those grey, drizzly days.
5-Ingredient Dinners for Busy Weeknights
The best weeknight dinners aren't complicated. They're five ingredients, one pan, and twenty minutes. Here are the principles behind meals that are simple without being boring.
25 Easy Meal Prep Ideas That Actually Work (2026 Guide)
Stop staring at your fridge wondering what to cook. These 25 meal prep ideas will transform your week and save you hours of decision-making.
Let AI Pick Your Perfect Meal
Tell us your mood, and we'll recommend exactly ONE meal for you. No endless scrolling, no decision fatigue.